Cinnamon Bark - Liquid Phyto-Caps 60 Supports Blood Sugar Levels within Normal Ranges Rich Source of Antioxidants that Quench Free-Radicals Helps Maintain Normal Cravings for Sugar in the Diet

Great for diabetes, urinary and kidney problems, bronchitis In some studies, cinnamon has shown an amazing ability to stop medication-resistant yeast infections.

In a study published by researchers at the U.S. Department of Agriculture in Maryland, cinnamon reduced the proliferation of leukemia and lymphoma cancer cells.

It has an anti-clotting effect on the blood.

In a study at Copenhagen University, patients given half a teaspoon of cinnamon powder combined with one tablespoon of honey every morning before breakfast had significant relief in arthritis pain after one week and could walk without pain within one month.

When added to food, it inhibits bacterial growth and food spoilage, making it a natural food preservative.

One study found that smelling cinnamon boosts cognitive function and memory.

Researchers at Kansas State University found that cinnamon fights the E. coli bacteria in unpasteurized juices.

10. It is a great source of manganese, fiber, iron, and calcium.



EVIDENCE FOR EFFICACY (HUMAN DATA)

Clinical Trials Cinnamon reduces mean fasting serum glucose (18-29%), TAG (23-30%), total cholesterol (12-26%) and LDL-cholesterol (7-27%) in subjects with type 2 diabetes after 40 d of daily consumption of 1-6 g cinnamon. Anderson 2008

Identification of five prospective randomized controlled trials (n = 282) shows cinnamon does not appear to improve A1C, FBG, or lipid parameters in patients with type 1 or type 2 diabetes. Baker 2008

A combination botanical product which includes Cinnamomum zeylanicum, significantly reduced NSS during the 8 hours following nasal allergen challenge and marginally inhibited the release of prostaglandin D2 into nasal lavage fluid, suggesting utility in patients with allergic rhinitis. Corren 2008

One placebo-controlled trial in patients with type 2 diabetes found that cinnamon intake was associated with favorable effects on fasting plasma glucose. None of the studies reported an improvement in HbA1C. [Article in Dutch] Kleefstra 2008

The consumption of supplemental doses of turmeric, but not cinnamon, in healthy subjects can significantly increase urinary oxalate levels, thereby increasing risk of kidney stone formation in susceptible individuals. Tang 2008

A prospective, double-blind, placebo-controlled design with 72 adolescent type 1 diabetic subjects indicates that cinnamon is not effective for improving glycemic control in adolescents with type 1 diabetes. Altschuler 2007

Seven of 11 orofacial granulomatosis patients whose impressions were taken at least 3 months after the initiation of cinnamon- and benzoate-free diet showed reduction in lip size during follow up. Chiandussi 2007

One randomized clinical trial reported that cassia cinnamon lowered total cholesterol, low-density lipoprotein cholesterol, and triglycerides; the other 2 trials, however, did not observe this effect. Dugoua 2007

The intake of 6g cinnamon with rice pudding reduces postprandial blood glucose and delays gastric emptying without affecting satiety in healthy subjects. Hlebowicz 2007

Cinnamon spice supplementation may be important to in vivo glycaemic control and insulin sensitivity in humans, and not only are its effects immediate, they appear to be sustained for 12 h. Solomon 2007

A study on the effect of cinnamon extract on insulin resistance parameters in 15 patients with polycystic ovary syndrome (POS) revealed significant reductions in insulin resistance in the cinnamon group of women with POS but not in the placebo group. Wang 2007

The odor-related terms 'garlic', 'cinnamon', 'jasmine'elicited activation in the primary olfactory cortex, which include the piriform cortex and the amygdale in a study conducted to investigate the abstract linking of linguistic and odor information using modern neuroimaging techniques. Gonz�lez 2006

The cinnamon extract seems to have a moderate effect in reducing fasting plasma glucose concentrations in diabetic patients with poor glycaemic control. Mang 2006

Cinnamon supplementation (1.5 g/d) does not improve whole-body insulin sensitivity or oral glucose tolerance and does not modulate blood lipid profile in postmenopausal patients with type 2 diabetes. Vanschoonbeek 2006

Intake of 1, 3, or 6g of cinnamon per day reduces serum glucose, triglyceride, LDL cholesterol, and total cholesterol in people with type 2 diabetes and inclusion of cinnamon in the diet of people with type 2 diabetes will reduce risk factors associated with diabetes and cardiovascular diseases. Khan 2003

Prevention and treatment of oral candidiasis with cortex cinnamon solution [Article in Chinese] Cao 1993

Saliva flow increase seen in 24 young adults after chewing gums flavored with cinnamon, peppermint, etc. The effect persists after 20 minutes Dawes 1992

Sweetening spices studied on 70 adults found cinnamon, vanilla, spearmint and anise to be more comparable to sugar than nutmeg, ginger, cloves, bay, and salt Blank 1990

ALCOHOL FREE

Size Item # UPC 60 Capsules A60060 751063403207

SUGGESTED USE Take 1 capsule with a small amount of water 2 times daily after meals. Not to be used during pregnancy or lactation. If you have a medical condition or take pharmaceutical drugs, please consult with your Doctor before using this product. Keep away from children. Use only as directed on label.

Product Information Serving Size 2 capsules daily



Amount per serving size

Calories 20 Amt Per Serving

ALCOHOL FREE CONCENTRATED EXTRACT(S) OF Cinnamon bark, Supercritical CO2 Extract (Cinnamomum spp.) 50 mg. † Cinnamon Bark ETOH (Cinnamomum spp.) 200 mg. †



STANDARDIZED TO FULL SPECTRUM ACTIVITY PROFILE PER DOSE Cinnamaldehydes 33.75 mg.† Phenols 45 mg.†



†Each 2 capsules daily contain 2500 mg crude herb equivalent.

†Daily value not established

Other ingredients: Vegetable Glycerin, Soy Lecithin, Vegetable cellulose (capsule)

= Certified Organic Ingredient

COMPLEMENTARY PRODUCTS Glycemic Health Adrenal Health SAFETY EVALUATION/CONTRAINDICATIONS * These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure or prevent any disease.